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News and Information Article
DALLAS, July 10 // -- James A. Flynn, Wingstop president and
CEO, announced today that second quarter comp store sales have increased
11.1 percent. The chain has also increased comp store sales over the
corresponding period a year prior for 12 consecutive quarters -- starting
third quarter 2003 on June 29 and ending second quarter 2006 on July 1.
"Continuing to keep our streak of consecutive quarters of positive comp
store sales alive is a testament to the hard work and dedication of every
member of the Wingstop family," said Flynn. "Maintaining such a streak for
three years is truly a company milestone to celebrate."
About Wingstop:
Wingstop offers restaurants with a nostalgic, aviation-themed
atmosphere where the sole focus is on chicken wings. The chain now serves
boneless wings that are made from 100 percent all-white meat chicken breast
coated with a proprietary batter and breading. Wingstop features nine wing
flavors, including Original Hot, Cajun, Atomic, Mild, Teriyaki, Lemon
Pepper, Hawaiian, Garlic Parmesan, and Hickory Smoked BBQ. The wings are
always made-to-order and served steaming hot. Customers can also choose
from homemade side dishes including fresh-cut seasoned fries, bourbon baked
beans, pearl potato salad, creamy cole slaw, vegetable sticks, rolls and
assorted dipping sauces.
Wingstop has more than 550 restaurants either open or under development
in 26 states and consistently tops industry growth rankings. Wingstop was
chosen Festival Favorite Restaurant at the 2005 National Buffalo Wing
Festival and their Cajun sauce took first place honors for the Best
Creative Spicy Sauce in the festivals blind taste test. In July 2005,
Wingstop ranked No. 13 in Restaurant Business Top 50 Growth Chains (ranked
by percentage increase in units) and was ranked the No. 1 chicken wing
chain by Entrepreneur magazine in 2005. Troy Aikman, three-time Super Bowl
champion and Hall of Fame inductee, signed on as the chains national
spokesman in 2003.
For Franchise Information:
For Wingstop franchise and franchise seminar information, call (972)
686-6500, visit http://www.wingstop.com or e-mail
areadevelopment@wingstop.com .
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